Apple Crisp

Ingredients

6 apples, peeled and sliced

1/2 cup apple juice 0r 1/4 cup orange juice/1/4 cup apple juice

1 cup EnjoyLife cinnamon granola

1 tsp cinnamon

1 tsp vanilla

1 tbsp canola oil

3 tbsp applesauce

1 tbsp brown sugar

Directions

1. Peel and slice apples. Place into 8x8 baking dish or pie plate. Pour juice/s over the apples.

2. In mixing bowl, combine granola, cinnamon, vanilla, canola oil, applesauce and brown sugar. Will form a thick granola batter.

3. Spread topping/batter over sliced apples.

4. Bake at 350 for 35 minutes.

5. Let cool and drain excess juices if necessary.

This is a good rendition of a butterless apple crisp. Butter is a key to the a "crisp recipe", but this tasted fine without it!